African Specialties
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Select optionsFufu with Egusi Soup
$0.00Fufu (pounded yam) served with choice of meat, veggies and spinach sauce, garnished with tomato salad. -
Select optionsFufu With Peanut Soup
$0.00Fufu (pounded yam) served with choice of meat, veggies and peanut sauce, garnished with tomato salad. -
Select optionsGrilled Fish Fillet Special
$16.49Seasoned tilapia or salmon fillet topped with house tomato sauce and garnished with tomato salad, served on a bed of Jellof Rice (Red Rice) and fried plantains
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Select optionsJellof Rice Special
$13.49Red Rice with Grilled Chicken served with a hearty red tomato sauce, veggies, plantains, and garnished with tomato salad (Pico / Sambals)
What customers are saying
Our Google Reviews
Langston Jones
1697846557
Place us just fire. Nice staff and amazing food. Everybody needs to try it
Vernon Tryon
1697660875
First time at the Okra you can build your bowl, I got blackeyes beans, corn,chicken, plankton rice, and vegetable sauce. Could not eat it all in one sitting. Worth the trip.
Olivia Grace
1697318841
tore INTO that meal oh my GOD that was the best thing i’ve ever eaten genuinely incredible an omahaian delicacy
Our Facebook Reviews
Christopher Scott Haag
1658860564
This is the best place ever! Food was amazing, staff Is friendly! I mean even owner was there to greet and talk about her food! All of it she makes homemade!!!
Su Bird
1658628431
This was the first time we came here. We tried the build-a-bowl. One with lamb, grilled vegetables, garlic potatoes, and fried plantains. The other one was chicken, garlic potatoes, roasted sweet potatoes, sweet corn and fried plantains. We got the sauce on the side so we could try the peanut sauce and the tomato sauce. Both were very good. The tomato sauce has a little kick to it, just the right amount. The food was delicious! 👍😍 We will definitely be back.
I forgot to take pictures, but the other pictures on these reviews are excellent. We had plenty for leftovers to take home and will enjoy them later. 😊
I forgot to take pictures, but the other pictures on these reviews are excellent. We had plenty for leftovers to take home and will enjoy them later. 😊
Michaela Jackson
1657640084
I absolutely love this restaurant. HOWEVER, there is one big downfall and it happens everytime I order it. I love the kabobs. you get 3 cubed meat pieces. Most times I get 1 edible cube and the other 2 are gritty and full of fat. So at $4 a kabob and one edible piece it ends up being $22/lb. If I didn't love the flavor so much, I'd stop trying them. It's unfortunate to see such poor quality at such a high price.
Okra African Grill is the culinary heart and soul of executive chef and owner, Nina Sodji. Nina is originally from Togo, a West African coastal nation. Okra African Grill is an homage to all African cultures, the transcontinental history that has influenced Togolese foods, and Nina’s own passion for cooking delicious food from the heart.